RASPBERRY JALAPENO JAM CHEESE SLIDERS | SWEET AND SPICY BITES
Bring the perfect balance of sweet heat to your next get-together with Raspberry Jalapeño Jam and Cheese Sliders. These bite-sized sandwiches pair melty cheese and smoky ham (or turkey) with our signature Raspberry Jalapeño Jam, blending rich flavor, creamy texture, and a just-right kick of spice.
Whether you’re hosting game day, planning a holiday spread, or craving a quick yet gourmet snack, these sliders are guaranteed to impress. The tangy-sweet raspberry flavor meets the bold jalapeño heat in perfect harmony—creating sliders that disappear as soon as they hit the table.
Serve them warm, share with friends, and let the flavor speak for itself.
Total Time: 20 minutes
Yield: 12 sliders 1x
Prep Time: 5 minutes
Cook Time: 15 minutes
INGREDIENTS
- 1 pack of King’s Hawaiian Original Sweet Rolls
- 1 pound of thinly sliced ham
- 8 slices of Swiss Cheese
- ½ cup Raspberry Jalapeño Jam
- 4 tbsp unsalted butter
- 1 tbsp dijon mustard
- 1 tbsp poppy seeds
- ½ tbsp minced onion
- 1 tbsp Worcestershire Sauce
INSTRUCTIONS
- Cut the Hawaiian Sweet Rolls in half then spread Mayo on the bottom bun.
- Place the bottom buns in a disposable foil pan or ceramic dish. Add 4 slices of swiss cheese, then add the thinly sliced ham and another 4 slices of swiss cheese.
- Combine ½ cup of raspberry jam and ¼ cup of jalapeño jam in a small bowl then mix thoroughly. Spread the jam mixture on the inside of the top bun then place the top bun on top of the sliders.
- In a small bowl, combine and mix 1/2 stick of melted butter, 1 tbsp of Dijon mustard, 1 tbsp of poppy seeds, 1/2 tbsp of minced onion and 1 tbsp Worcestershire sauce. Brush all of the butter on top of the buns.
- Place the sliders in the oven at 325° F for 15 minutes until the buns start to become crispy and the cheese is melted.
- Slice each individual slider and enjoy!
